Asian Dinner

Our first themed dinner of the year will take place Thursday February 27th starting at 6pm!

Indulge in a curated 5-course menu featuring Asia's most beloved dishes. From savory to sweet, there is something for everyone to enjoy. Guests are encouraged for this themed dinner. Menu found below!

Cost:

$100/Person

Course 1: Amuse Bouche
Asian Beef Tenderloin & Vegetable Roulades

Thin-Pounded Marinated Beef Tenderloin, Asian Vegetables Udon Noodle Salad, Fresh Ginger, Micro Cilantro Citrus Zest-Ginger Teriyaki Sauce, Toasted Pistachios gf, df

Course 2: Appetizer
Confit Duck Rolls

Slow Braised Duck Meat , Fresh Ginger & Garlic Sautéed Green Cabbage, Celery & Carrots, Crispy Fried Wonton Mandarin Orange Glaze, Plum Sauce Stir Fried Rice nf, df

Course 3: Soup & Salad
Chopped Asian Salad, Seabass & Green Curry-Cardamom Soup

Napa Cabbage, Purple Cabbage, Edamame, Shredded Carrots & Celery Crispy Wonton Strips, Peanuts, Green Onions, Cilantro & Mint Mandarin-Kumquat Vinaigrette Gochujang Glazed Seabass

Course 4: Entree
Wagyu Beef Strip Loin & Prawns

Marinated Wagyu Strip Loin, Char-Grilled Chili-Marinated Jumbo Prawns, Charred Green Scallion Sauce Shishito Pepper-Potato Pancake, Curry-Peanut Stewed Asian Vegeatables gf

Dessert 5: Dessert
Dessert Trio Mango-Lemon Pudding Pineapple-Coconut Roll, Warm Pineapple-Mint Sauce Crispy Chocolate-Stuffed Wonton, Fresh Strawberries v, nf